The Entire world Foods Prize Foundation has named the 2022 Globe Foodstuff Prize recipient. Cynthia Rosenzweig, of the NASA Goddard Place Flight Heart, will get the $250,000 prize. Rosenzweig is a major climatologist, agronomist and former farmer. The foundation said she gained the award for her revolutionary work in modeling the impact of local climate transform on meals manufacturing throughout the world. The foundation reported the award honors Rosenzweig’s achievements as the founder of the Agricultural Model Intercomparison and Advancement Task (AgMIP), a globally integrated transdisciplinary network of climate and food items process modelers.“Her management of AgMIP has instantly helped selection-makers in additional than 90 nations enhance their resilience to local weather adjust,” the basis claimed in a launch. “I am honored to announce the variety of Dr. Rosenzweig as the 2022 Laureate given the tremendous contributions of her profession around the previous 4 many years,” stated Barbara Stinson, president of the Planet Food Prize Basis. “Dr. Rosenzweig has introduced highly effective computational applications into realistic software in agriculture and food methods. Her operate has formed our comprehending of the relationship involving food items devices and weather adjust. She highly developed the use of numerous types and developed networks of researchers to use them. These innovations have contributed to a lot of countries’ ability to react correctly to the crisis we confront in weather modify.”The award announcement was presented for the duration of a ceremony hosted by the U.S. Division of Point out. “I am honored to acquire the Globe Food Prize this year, as food stuff devices are rising at the forefront of climate adjust action,” Rosenzweig claimed. “Climate change cannot be restrained without having attention to food stuff technique emissions, and foods security for all are not able to be presented without resilience to increasing weather extremes. I salute the modelers about the planet in the Agricultural Design Intercomparison and Advancement Challenge (AgMIP) for their tireless perform assisting international locations to attain food stability both equally now and in the potential underneath switching climate situations. As we transfer into a important ten years of motion on climate modify, food items wants to be ‘at the table.’”Shakuntala Haraksingh Thilsted, a nutrition skilled for fish, attained the World Foodstuff Prize award in 2021.A lot more news:
The Entire world Meals Prize Foundation has named the 2022 Environment Meals Prize receiver.
Cynthia Rosenzweig, of the NASA Goddard House Flight Heart, will acquire the $250,000 prize. Rosenzweig is a leading climatologist, agronomist and previous farmer. The foundation stated she earned the award for her revolutionary work in modeling the influence of climate adjust on food items manufacturing globally.
The foundation mentioned the award honors Rosenzweig’s achievements as the founder of the Agricultural Design Intercomparison and Advancement Project (AgMIP), a globally built-in transdisciplinary community of weather and food system modelers.
“Her management of AgMIP has directly helped selection-makers in far more than 90 nations around the world boost their resilience to local climate alter,” the foundation said in a launch.
“I am honored to announce the variety of Dr. Rosenzweig as the 2022 Laureate specified the great contributions of her career around the very last four a long time,” mentioned Barbara Stinson, president of the Entire world Food items Prize Basis. “Dr. Rosenzweig has introduced potent computational applications into practical software in agriculture and food items devices. Her function has shaped our knowing of the romantic relationship in between meals methods and local climate adjust. She innovative the use of a number of products and made networks of experts to use them. These improvements have contributed to lots of countries’ potential to answer properly to the crisis we deal with in local climate change.”
The award announcement was offered throughout a ceremony hosted by the U.S. Office of Point out.
“I am honored to get the Earth Food items Prize this yr, as foods systems are rising at the forefront of weather modify motion,” Rosenzweig explained. “Climate transform are not able to be restrained devoid of consideration to food stuff process emissions, and foodstuff safety for all cannot be provided with out resilience to growing climate extremes. I salute the modelers close to the environment in the Agricultural Design Intercomparison and Enhancement Job (AgMIP) for their tireless get the job done supporting countries to obtain meals protection both of those now and in the long term beneath switching climate disorders. As we move into a crucial 10 years of action on local weather alter, food stuff needs to be ‘at the desk.’”
Shakuntala Haraksingh Thilsted, a nutrition skilled for fish, attained the Globe Foodstuff Prize award in 2021.